An authentic panettone made in Milan using the best quality ingredients. Augusta Panettoni was started in 1945 in Milan by a master pastry chef, custodian of the traditional "Panettone Milano" recipe. The master bakers at Augusta are the custodians of the secret leavening agent, which they mix with the best butter in Europe, best quality candied fruits, and delicious raisins, together with other first choice ingredients, in order to gives life to this wonderful Christmas treat. The dough is left to rise naturally, then cooked slowly and carefully and allowed to cool for twelve hours, giving the cake its unique taste and flavour. Each panettone is suspended upside down to cool. A special technique used to keep them light and airy.

We love a good quality panettone that you can enjoy once a year for Christmas. Why not go for the best and we will let you decide whether or not to share it with others. We enjoy ours dipped into a fresh coffee on Christmas morning or accompanied by a glass of something sparkling.

SIZE

Large 1kg
Medium 500g
Mini 100g - Chocolate, classic or Pistachio flavour

MADE

Made in Italy

INGREDIENTS

May contain traces of nuts and produced in a factory that has nuts in

Wheat flour, Sultanas (18%), Fresh eggs, Butter, Sugar, Candied orange peel (6%), Orange peel, Glucose–fructose syrup, Sugar, Acidity regulator: citric acid, Rehydrated whole milk powder, Fresh egg yolk, Natural yeast (wheat flour, water), Emulsifiers: mono- and diglycerides of fatty acids, Glucose syrup, Natural flavours, Cocoa butter, Salt

Allergens: Contains wheat (gluten), eggs, milk.
May contain: nuts, soy, mustard.

Panettone in a box