Italian Chocolate Eggs with Hazelnuts

Delicious chocolate and hazelnut miniature Easter eggs, handcrafted with care and dedication by Boella & Sorriso using sustainably sourced cocoa beans. The Piedmont IGP hazelnuts at the centre of each egg add to the delicious flavour and make for a satisfying crunch.

Faithful to the great Piedmontese tradition, Boella & Sorriso have been making premium chocolate in Turin since 1939. All products are handmade in the company's state-of-the-art workshop from high quality ingredients including the all-important local IGP hazelnuts.

SIZE

• 150g Bag, tied with a ribbon

FLAVOURS

• Milk Chocolate
• Dark Chocolate

MADE

• Made in Italy 

INGREDIENTS

Milk Chocolate Eggs with whole hazelnuts:

Sugar, cocoa butter, whole milk powder, hazelnuts 10% (EU, non-EU), cocoa paste (non-EU), emulsifier: soy lecithin, natural vanilla flavour. Cocoa 32% minimum.
May contain: almonds, pistachios, walnuts.
Gluten free.

Dark Chocolate Eggs with whole hazelnuts:

Cocoa paste (non-EU), sugar, cocoa butter, hazelnuts 10% (EU, non-EU), cocoa paste (non-EU), emulsifier: soy lecithin, natural vanilla flavour. Cocoa 55% minimum.
May contain: almonds, pistachios, walnuts, milk.
Gluten free.